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Research Scientist
,
NVIDIA
Publications
(55)
Applications of mixed polysaccharide-protein systems in fabricating multi-structures of binary food gels—A review
2021
270
cited
An overview of classifications, properties of food polysaccharides and their links to applications in improving food textures
2020
255
cited
Advances in pH-Sensitive Polymers for Smart Insulin Delivery.
Macromolecular rapid communications · 2017
88
cited
Compatibility of sodium alginate and konjac glucomannan and their applications in fabricating low-fat mayonnaise-like emulsion gels.
Carbohydrate Polymers · 2020
86
cited
TerrainNet: Visual Modeling of Complex Terrain for High-speed, Off-road Navigation
Robotics: Science and Systems · 2023
86
cited
Preparation of high viscoelastic emulsion gels based on the synergistic gelation mechanism of xanthan and konjac glucomannan.
Carbohydrate Polymers · 2019
77
cited
Alginate-stabilized Thixotropic Emulsion Gels and Their Applications in Fabrication of Low-fat Mayonnaise Alternatives.
International Journal of Biological Macromolecules · 2019
74
cited
Formally Correct Composition of Coordinated Behaviors Using Control Barrier Certificates
IEEE/RJS International Conference on Intelligent RObots and Systems · 2018
72
cited
SuperCLUE: A Comprehensive Chinese Large Language Model Benchmark
arXiv.org · 2023
71
cited
Effect of swirling device on flow behavior in a supersonic separator for natural gas dehydration
2016
70
cited
Euclideanizing Flows: Diffeomorphic Reduction for Learning Stable Dynamical Systems
Conference on Learning for Dynamics & Control · 2020
69
cited
Gelation mechanism and physical properties of glucono-δ-lactone induced alginate sodium/casein composite gels
2021
56
cited
Preparation of thermally stable emulsion gels based on Glucono-δ-lactone induced gelation of gellan gum.
International Journal of Biological Macromolecules · 2020
56
cited
Gelation behaviors of some special plant-sourced pectins: A review inspired by examples from traditional gel foods in China
Trends in Food Science & Technology · 2022
55
cited
Optimization of static vanes in a supersonic separator for gas purification
2017
49
cited
Improved physical properties of konjac glucomannan gels by co-incubating composite konjac glucomannan/xanthan systems under alkaline conditions
2020
48
cited
Geometric Fabrics: Generalizing Classical Mechanics to Capture the Physics of Behavior
IEEE Robotics and Automation Letters · 2021
46
cited
Gellan gum/alginate-based Ca-enriched acellular bilayer hydrogel with robust interface bonding for effective osteochondral repair.
Carbohydrate Polymers · 2021
44
cited
Structuring oil-in-water emulsion by forming egg yolk/alginate complexes: Their potential application in fabricating low-fat mayonnaise-like emulsion gels and redispersible solid emulsions.
International Journal of Biological Macromolecules · 2020
44
cited
Interpenetrating network gels with tunable physical properties: Glucono-δ-lactone induced gelation of mixed Alg/gellan sol systems.
International Journal of Biological Macromolecules · 2020
41
cited
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