Sotabase

Career

· Postdoctoral Researcher, Massachusetts Institute of Technology2024–

Publications (8)

Bioactive compounds from mushrooms: An emerging bioresources of food and nutraceuticals
Food Bioscience · 2022
63
cited
Microbial nanotechnology for agriculture, food, and environmental sustainability: Current status and future perspective
Folia Microbiologica (Prague) · 2024
16
cited
Microbial Nanotechnology for Precision Nanobiosynthesis: Innovations, Current Opportunities and Future Perspectives for Industrial Sustainability
Current Microbiology · 2024
10
cited
Bioprospecting of Industrially Important Mushrooms
Fungal Biology · 2021
5
cited
MICROFLUIDIC DEVICES AS A TOOL FOR DRUG DELIVERY AND DIAGNOSIS: A REVIEW
International Journal of Applied Pharmaceutics · 2021
5
cited
Biotechnological potential of secondary metabolites: Current status and future challenges
Journal of Applied Biology & Biotechnology · 2023
2
cited
COLLECTION, IDENTIFICATION, MOLECULAR CHARACTERIZATION, AND ANTIOXIDANT ACTIVITY OF NON-GILLED MUSHROOMS COLLECTED FROM NORTH WESTERN HIMALAYAS
Asian Journal of Pharmaceutical and Clinical Research · 2018
1
cited
Quantitative Estimation of Gallic Acid and Rutin of Non-Gilled mushrooms Collected from North-Western Himalayas by HPTLC
2020
1
cited
Sotabase
Shaveta Singh | Researcher Profile | Sotabase | Sotabase